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Chilled or Room Temp Recommended serving temperature 10°C~25°C Storage temperature 5°C

Approx 8.5 std drinks, 15% alc/vol

Rice: Omachi, Polished: 56%, Koji, Water, Yeast: Shizuoka Kobo

Haginishiki / "Tochi no Uta" Junmai

AU$72.00Price
Quantity
  • A dry and crisp Junmai sake with a refreshing aroma, best enjoyed well-chilled. This release explores a new flavor profile from Haginishiki brews. Vibrant, youthful fragrance of “Gensh- u” with clean umami and a bright, refreshing acidity. Perfectly suited to fish dishes.

Online Japanese Sake Store

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WARNING: Under the Liquor Control Reform Act 1998 it is an offence . To supply alcohol to a person under the age of 18 years (Penalty exceeds $19,000) . For a person under the age of 18 years to purchase or receive liquor. (Penalty exceeds $800)

Liquor Licence: 90177271

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