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Chilled or Room Temp Recommended serving temperature 10°C~25°C Storage temperature 5°C

Approx 9.1 std drinks, 16% alc/vol

Rice: Wataribune Polished: 48% Koji Water Yeast: Shizuoka Kobo

Eikun / Junmai-Daiginjo

SKU: Eikun-03
AU$180.00Price
Quantity
  • The name Eikun is inspired by Tokugawa Yoshinobu, a Shogun from the Edo era who lived in Sunpu Castle. Made with Shizuoka Kobo (yeast), top quality Yamada Nishiki rice polished down to 40%, and a slow fermentation process that makes this Junmai Ginjo fragrant and full of flavour that is distinctly from Shizuoka.

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WARNING: Under the Liquor Control Reform Act 1998 it is an offence . To supply alcohol to a person under the age of 18 years (Penalty exceeds $19,000) . For a person under the age of 18 years to purchase or receive liquor. (Penalty exceeds $800)

Liquor Licence: 90177271

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